Menu 35€
–
Starters
Soft bread with tomato
Small greenpeppers
Grilled clams or cockles
Fried calamari
Seafood croquette
(one dish per 4 people)
Main course choose
Langoustine paella
Grilled fresh tuna
Beef entrecot
Grilled king prawns
Desserts and coffee
Lemon Sorbet
Coffee
Drinks
Mineral water
White wine Viña Sol or Black wine Azpilicueta
(1 bottle per 3 people) or Wine Sangria
Soft drinks and beer not included
It can be upgraded for 2€ unit
Menu 42€
–
Starters
Soft bread with tomato
Rocket and parmesan salad
Fried calamari
Monkfish and seafood stuffed ravioli
Grilled king prawns
(one dish per 4 people)
Main course choose
Lobster paella
Grilled monkfish
Tuna tartare with avocado
Beef fillet
Desserts and cofee
Profiteroles or apple tatin
Coffee
Bebidas
Mineral water
White wine Enate 234 or red wine Azpilicueta
(1 bottle per 3 people) cava sangria
Soft drinks and beer not included
It can be upgraded for 2€ unit
Menu 50€
–
Starters
Soft bread with tomato
Galycian style octopus
Fried cuttle fish
Grilled king prawns
Grilled cockles or clams
(one dish per 4 people)
Main course choose
Grilled lobster
Grilled langoustines
Beef fillet
Lobster paella
Desserts and coffee
Truffles or Cheesecake
Coffee
Drinks
Mineral waters
White black Atrium or Black wine Finca Resalso”
(1 bottle per 3 people)
Soft drinks and beer not included
It can be upgraded for 2€ unit
COCKTAIL MENUS
FOR GROUPS OF AT LEAST 10 PEOPLE
Menu 45€
–
Starters
Soft bread of roast vegetables and anchovies
Rocket salad, parmesan and quail egg
Seafood cream
Fried calamari
Stewed meat croquettes
Beef Carpaccio Stick
Stick of cuttlefish, prawn and vegetables
Grilled tuna
Langoustine paella
Desserts and coffee
Lemon sorbet
Cream profiterols with chocolate sauce
Coffee
Drinks
Mineral water
soft drinks and beer
White wine or black wine Lo Virol
Menu 50€
–
Starters
Shot-glass of seafood cream with cockle
Mozarella with cherry tomato
Toast with tuna tartare
Shot-glass with guacamole and cream cheese
Artichokes hearts with anchovie and tartara sauce
Rolled iberian ham
Hummus with garlic
Fried calamari
Stewed meat croquettes o seafood croquettes
Prawns in garlic
Mini burguers
Octopus with maseh potatoe
Langoustine paella
Desserts and coffee
Lemon sorbet
Truffles
Coffee
Drinks
Mineral water
Soft drinks and beers
White wine Atrium or Black wine Azpilicueta
